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Dr. Nur Alim Bahmid is a senior researcher at the National Research and Innovation Agency (BRIN), Republic of Indonesia. He currently serves as the Chair of the Research Group for Smart and Sustainable Food Packaging within the Research Center for Food Technology and Processing, where he leads innovative research on smart and sustainable packaging for various food products. He was recognized as the best researcher at the research centre for two consecutive years (2023–2024). Also, he received
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Safety and Sustainability Aspects of Food Packaging

Amit K. Jaiswal , Nur Alim Bahmid , Swarna Jaiswal

Academic Press

2025-10-10

epub sans DRM

Safety and Sustainability Aspects of Food Packaging is a volume in the Sustainable Food Packaging series and serves as a comprehensive guide to the multifaceted world of food packaging. Organized into three sections, this book explores critical...

173,01 €

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