Détails
Marque
Collection
n.c
Parution
2024-04-30
Pages
503 pages
EAN papier
9783031565632
Langue
Anglais
Informations ebook
EAN PDF
9783031565649
Prix
147,69 €
En savoir plus
Nb pages copiables 5
Nb pages imprimables 50
Taille du fichier 12810 Ko
EAN EPUB
9783031565649
Prix
147,69 €
En savoir plus
Nb pages copiables 5
Nb pages imprimables 50
Taille du fichier 52070 Ko
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Auteur(s) du livre


Pardeep Singh is an Assistant professor in the Department of Environmental Studies, PGDAV College, University of Delhi, New Delhi, India. He obtained his master’s degree from the Department of Environmental Science, Banaras Hindu University, Varanasi, India. He obtained his doctorate from the Indian Institute of Technology (Banaras Hindu University) in Varanasi. He has published more than 75 papers in international journals. He has also edited more than 65 books with various global publishers.


Neha Yadav is a Public Health researcher at Jawaharlal Nehru University (JNU), New Delhi, India; her transdisciplinary research focuses on food systems and community-based climate adaptation in the Indian Himalayas. As a recipient of the Commonwealth split-site scholarship, she furthered her research at the Institute of Development Studies (IDS) at the University of Sussex, United Kingdom (UK). Her wide-ranging professional engagements include working on research projects funded by the UN Food and Agriculture Organization (FAO), UK Research and Innovation (UKRI), Chronic Poverty Advisory Network (CPAN), and the World Resources Forum Association (WRFA). She holds an MPhil in Social Sciences in Health from JNU. Neha’s work interests straddle sustainability, food-climate nexus, climate adaptation, and COVID-19 impacts. Her publication repertoire includes several opinion pieces, editorials and research articles.

 

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