Télécharger le livre :  Let's Get Into It
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Let's Get Into It


Davon Moseley


Make easy and delicious comfort food with a modern twist, sure to inspire the novice home cook, with the debut cookbook from Davon MoseleyDavon Moseley of the incredibly popular social media food channel Royale Eats shares the recipes for well-known comfort food dishes...

Parution : 2025-11-04
Format(s) : ePub
Éditeur : Dk
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Télécharger le livre :  She's a Host
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She's a Host


Erin Lichy


Cook for your friends and family with the nation's favorite housewife, RHONY star Erin LichyMost people know Erin Lichy as a luxury real estate agent, interior designer, entrepreneur, and beloved cast member on Bravo’s hit television series Real Housewives of New York...

Parution : 2025-10-28
Format(s) : ePub
Éditeur : Dk
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Télécharger le livre :  Party People
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Party People


Brie Larson , Courtney Mcbroom


Celebrate any occasion (really, any occasion!) with 100 creative recipes and endless ideas for weird and wacky parties, from Academy Award–winning actor Brie Larson and former Milk Bar culinary director Courtney McBroomBrie Larson and Courtney McBroom found each other...

Parution : 2025-10-21
Format(s) : ePub
Éditeur : Dk
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Télécharger le livre :  Silk Roads
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Silk Roads


Anna Ansari


“Anna Ansari is a rare kind of home cook who is able to get under the skin of any cuisine and turn the simplest of ingredients into pure magic. She’s also one of the best writers I know: she’s witty, intelligent and very refreshing to read.” – Meera Sodha“A real feast –...

Parution : 2025-10-09
Format(s) : ePub
Éditeur : Dk
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Télécharger le livre :  The Science of Fermentation
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The Science of Fermentation


Robin Sherriff


“This deserves a slot on the kitchen shelf of every passionate cook” DAVID ZILBER“A vital resource for the ferment-curious” JAMES READ“This book will inspire a whole new generation of fermenters” KENJI MORIMOTO“A rich resource that enlightens and inspires” MARK...

Parution : 2025-10-09
Format(s) : ePub
Éditeur : Dk
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Télécharger le livre :  Japanese Comfort Food
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Japanese Comfort Food


Saori Ichihara


Recreate delicious classic Japanese dishes from the comfort of your home.From crispy katsusando and moreish yakisoba, to snackable onigiri and reviving shoyu ramen, learn how to cook the comforting flavours of Japan from scratch.Unearth 60 popular and warming Japanese...

Parution : 2025-10-02
Format(s) : ePub
Éditeur : Dk
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Télécharger le livre :  Make It, Don't Buy It
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Make It, Don't Buy It


Matt Remoroza


Make better food, spend less, and rediscover the joy of cookingHave you ever been shocked by the price of a fancy blended drink or wondered if you could make a better, less expensive version of your favorite takeout salad at home? Often, the answer is yes, you can—and...

Parution : 2025-09-30
Format(s) : ePub
Éditeur : Dk
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Télécharger le livre :  Cheetah's Ultimate Cookbook
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Cheetah's Ultimate Cookbook


N.C.


Get ready to cook with social media sensations Cheetah and Goodboy Noah!If you’ve ever enjoyed the viral culinary hits of Goodboy Noah and his puppet pal Cheetah, you’re in for a treat. This dynamic duo has already captivated audiences with their catchy cooking videos....

Parution : 2025-09-23
Format(s) : ePub
Éditeur : Dk
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Télécharger le livre :  Make It Meatless
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Make It Meatless


Shreya Walia


Recreate your favorite meaty meals with over 100 comforting plant-based recipes—featuring remarkably realistic meat substitutesOn TikTok, Shreya Walia’s “Make it Meatless” series has garnered over 70 million views. In this original series, she shows viewers how to...

Parution : 2025-08-26
Format(s) : ePub
Éditeur : Dk
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Télécharger le livre :  Italianish
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Italianish


Danny Freeman


Reinvent classic Italian American dishes with over 100 creative new recipes from Danny Loves Pasta’s Danny FreemanAuthor and pasta expert Danny Freeman is known for his fun and vibrant approach to cooking. His first book, Danny Loves Pasta, made homemade pasta...

Parution : 2025-08-26
Format(s) : ePub
Éditeur : Dk
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Télécharger le livre :  It's So Easy to Make
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It's So Easy to Make


Patrick Zeinali


Save time and delight your taste buds with 80 delicious recipes from internet chef and quick-and-easy expert Patrick ZeinaliIf you’re looking for a between-meals snack, a delectable dessert, or a simple and quick dinner, social media star Patrick Zeinali has you covered...

Parution : 2025-08-26
Format(s) : ePub
Éditeur : Dk
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Télécharger le livre :  The Modern Pioneer Pantry
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The Modern Pioneer Pantry


Mary Bryant Shrader


Fill your pantry, save money, and eat healthier using time-tested methods from Mary Bryant Shrader of the Mary's Nest YouTube channel.There is no better way to preserve food than by using the methods our predecessors used. Canning, preserving, pickling, and drying have...

Parution : 2025-08-19
Format(s) : ePub
Éditeur : Dk
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Télécharger le livre :  Tequila: A Tasting Course
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Tequila: A Tasting Course


Millie Milliken


From a herbal sip of blanco to a classic Margarita, tequila is a global hit with a long history dating back to the Aztecs.You might know that tequila is distilled from the agave plant, but did you know that ancient goddesses, wars, and even bats, play a crucial part in...

Parution : 2025-08-14
Format(s) : ePub
Éditeur : Dk
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Télécharger le livre :  Bahari
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Bahari


Dina Macki


AS SEEN ON SATURDAY KITCHEN AND SUNDAY BRUNCHONE OF THE EVENING STANDARD'S BEST COOKBOOKS OF 2024With honesty and curiosity, British-born Omani-Zanzibari chef Dina Macki explores the unique foodscape of Oman, in the first Omani cookbook to be written by an Omani...

Parution : 2024-02-01
Format(s) : ePub
Éditeur : Dk
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Télécharger le livre :  The Pepperpot Diaries
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The Pepperpot Diaries


Andi Oliver


The ingredients we use in Caribbean cookery tell a story - and it's a hugeswirling tale...The Pepperpot Diaries is Andi Oliver's long-awaited first cookbook. Showcasingboth traditional and new recipes, cherished ingredients and vibrant flavours fromacross the Caribbean....

Parution : 2023-04-27
Format(s) : ePub
Éditeur : Dk
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Télécharger le livre :  The Science of Flavour
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The Science of Flavour


Stuart Farrimond


They say you eat with the eyes. But we now know that smell, texture, temperature, colour and even atmosphere – down to the background music – influence how we perceive flavour.As anyone who has lost their sense of taste will know, flavourless food is dull and monochrome...

Parution : 2025-07-31
Format(s) : ePub
Éditeur : Dk
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Télécharger le livre :  Exquisite Eats
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Exquisite Eats


Karim Saad


Craving your favorite fast food, but don't want to sacrifice your health? Look no further!Passionate home cook and social media star Karim Saad is here to prove that eating healthy doesn’t have to be boring. Exquisite Eats offers a tasty selection of 85+ healthier,...

Parution : 2025-07-22
Format(s) : ePub
Éditeur : Dk
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Télécharger le livre :  Mitahara
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Mitahara


Rujuta Diwekar


Discover a holistic approach to food with India’s leading nutritionist Rujuta Diwekar. In this book, she embarks on a year-long journey with her readers, highlighting the rich tapestry of seasonal eating – how, by following simple recipes, one can embrace the abundant...

Parution : 2025-07-17
Format(s) : ePub
Éditeur : Dk
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Télécharger le livre :  Entertaining 101
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Entertaining 101


Beth Le Manach


Perfect the art of entertaining with 101 modern twists on classic recipes from entertaining expert Beth Le ManachFor more than a decade, Beth Le Manach’s YouTube channel, Entertaining with Beth, has been the go-to for anyone looking for creative and practical...

Parution : 2025-06-03
Format(s) : ePub
Éditeur : Dk
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Télécharger le livre :  Baking Across America
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Baking Across America


B. Dylan Hollis


Join B. Dylan Hollis, #1 New York Times bestselling author of Baking Yesteryear, on a cross-country culinary journey with 100 uniquely American recipes.From the deserts of the Southwest to the shining Atlantic Coast, the USA is as sweet as it gets. In this tour de food,...

Parution : 2025-05-20
Format(s) : ePub
Éditeur : Dk
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11,99
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