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Cheese is the essential cookbook for the most versatile and flavoursome ingredient in the world. James Martin offers over 100 classic and contemporary recipes that highlight how cheese can add flavour, depth and indulgence to your everyday cooking. There are so many...
Inspired by Nikos and Andreas' Greek culinary heritage and their love of fresh ingredients, OPSO restaurant opened in the heart of Marylebone in 2014 with a mission to elevate modern Greek food and introduce Londoners to fine Greek dining.With over 80 recipes, including...
Katie and Giancarlo embarked on a two year-long journey to discover the different methods of conserving food, from smoking fish in Scotland to drying chillies in Sri Lanka, and this book collects over 200 of their favourite recipes and invaluable advice on equipment,...
Discover easy, delicious and energy-saving recipes with The Ultimate Air-Fryer Cookbook - the MUST-HAVE kitchen companion to save you time and moneyTHE SUNDAY TIMES NO. 2 BESTSELLER AND FEATURED ON THE CHANNEL 5 SHOW AIRFRYERS: DO YOU KNOW WHAT YOU'RE MISSING?'Use Clare...
80 DELICIOUS MEAT-FREE MEALS FOR YOUR SLOW COOKERPerfect for busy lifestyles, the recipes in this cookbook will revolutionise your meal planning, allowing you to indulge in vibrant vegan and vegetarian dishes every night of the week with little to no effort. Requiring...
Los Angeles native Vanessa Seder lived in Brooklyn and Boston before she landed in Maine—a place where this chef, food stylist, and recipe developer learned to love the culinary upside of raising a family in a place where it’s so cold, for so...
One pan? No problem.Save money and time with this game-changer of a cookbook! Rammed with one-pan, one-pot and one-bowl recipes, these dishes are easy, affordable and – above all else – undeniably delicious to eat.We’ve created over a hundred recipes for you to check...
Join one of TikTok’s most comforting creators and his trusty blender and make any day a Milkshake MondayWho doesn’t crave a delicious dose of nostalgia after a long day? Nothing soothes the soul quite like an old-fashioned indulgence, and TikTok’s Larry Canam (The...
“Delicious and indulgent recipes – Elly Smart is the queen of plant-based comfort food!” Gaz OakleyMake plants the centre of every plate! We’re talking veg-centric meals with Main Character Energy.Elly Smart (@ellysplate) dishes up a feast of plant-based recipes, from...
Featuring the Hairy Bikers' trademark flavours and comfort, Our Family Favourites is a deeply personal tribute packed with food you'll want to cook and share with your own loved ones again and again.Inspired by their journey together, Si King has completed this book in...
'This isn't just any Scotch bar...It is the Scotch bar.' Forbes From the experts behind the world-famous SCOTCH whisky bar, located at the iconic Edinburgh hotel The Balmoral, this essential guide will tell you everything you need to know about Scottish whisky.Inside...
*SHORTLISTED FOR THE ANDRÉ SIMON DRINKS BOOK AWARD 2024** A DECANTER BEST WINE BOOK OF 2024**WINNER OF AN OIV AWARD 2024*"Dazzling" The Times Literary Supplement"Wine lovers who read this book will deeply, richly profit" The Best Wine Books of 2024 by Eric Asimov, The...
Turn your kitchen into the world's best bakery with this "comprehensive [and] extraordinarily useful" collection of 200 sweet and savory baking recipes from the James Beard Award-winning team at Milk Street (Booklist, starred review) The...
The debut cookbook from @albert_cancook, one of the internet’s most captivating and creative culinary creators, featuring a unique self-standing format!“Albert, how did you come up with that idea?” I get this question a lot. As a content creator, my inspiration comes...
A unique baby-led weaning cookbook from Lily Payen of Feeding Tiny Bellies, with over 100 easy recipes for feeding little ones and beyondLily Payen, the mama behind the popular baby-led weaning website Feeding Tiny Bellies, knows how challenging it can be to start...
The Cocktail Atlas takes readers around the world, through the lens of a cocktail glass, exploring the links between people, place, and taste. Organized by continent, each country covered has a thorough (and often rollicking) description of its customs,...
Become an expert at choosing wine you love. Make every pour a celebration with The Home Sommelier!Have you ever stood in the supermarket struggling to pick the right bottle of wine for the evening ahead, whether you're heading to a friend's birthday party or having a...
Did you know that there are 546 words to mean 'drunk' in the English language? If that fact makes you glow with pride - assuming you are momentarily sober enough to be able to focus on these words - then this is the book for you. Drunkonyms is both a celebration of the...
THE NEW YORK TIMES BESTSELLER'The most beautiful cookbook I have ever seen' Drew BarrymoreJoin actress, activist, and New York Times bestselling author Pamela Anderson for a deeply personal culinary journey that harmonizes style, compassion, and the pleasures of...
2025 JAMES BEARD AWARD WINNER, U.S. Foodways2025 NEXT GENERATION INDIE BOOK AWARD WINNER, CookbooksONE OF THE BEST COOKBOOKS OF THE YEAR: Washington Post, Bon Appetit, Food & Wine, Forbes, EATER, Smithsonian Magazine, Library Journal...
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