68 livres(s)
Télécharger le livre :  Sicily
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Sicily


Katie Caldesi , Giancarlo Caldesi


In Sicily, Italian aficionados Katie and Giancarlo Caldesi head to the island to immerse themselves in its diverse food scene, and soak up the varied landscapes.Thanks to its rich history Sicilian food has Italian, Greek, Spanish, French and Arab influences, making the...

Parution : 2016-10-20
Format(s) : ePub
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14,99
Télécharger le livre :  Basque
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Basque


José Pizarro


'José Pizarro is an amazing cook who has brought us the best of Spanish food.' – Claudia RodenIf you visit the Basque Country, you will undoubtedly fall in love. Located on the Spanish-French border in Northern Spain, it is home to some of the world's finest...

Parution : 2016-03-24
Format(s) : ePub
J'achète
14,99
Télécharger le livre :  Rome
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Rome


Katie Caldesi , Giancarlo Caldesi


All roads lead to Rome, and all roads in the Eternal City itself lead to a delicious meal.Here, Katie and Giancarlo unearth the city's hidden gems recipes that have been handed down through the generations, as well as new, exciting dishes inspired by Romans from all...

Parution : 2015-09-10
Format(s) : ePub
J'achète
14,99
Télécharger le livre :  Green Kitchen Travels
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Green Kitchen Travels


David Frenkiel , Luise Vindahl


Delicious, nutritious and healthy vegetarian and vegan food, inspired by flavors from around the world, from the Green Kitchen Stories family.The Green Kitchen Stories family David, Luise and their children are a family who love to travel. Hungry to see and taste more...

Parution : 2014-09-15
Format(s) : ePub
J'achète
14,99
Télécharger le livre :  Roast Lamb in the Olive Groves
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Roast Lamb in the Olive Groves


Belinda Harley , Jonathan Lovekin


A collection of delicious Mediterranean recipes.A mix of modern and traditional Greek recipes, all inspired by the quaint and picturesque island of Paxos.This cookbook will appeal to fans of Mediterranean cuisine as well as those inspired by Greek island life.On the...

Parution : 2014-05-01
Format(s) : ePub
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14,99
Télécharger le livre :  Mr Todiwala's Bombay
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Mr Todiwala's Bombay


Cyrus Todiwala


The latest book from TV chef Cyrus Todiwala, Mr Todiwala’s Bombay incorporates the best of both classic and modern Indian cuisine.Since the release of his bestsellingThe Incredible Spice Men, also a hit BBC Two series, Cyrus has made a name for himself as a master of...

Parution : 2013-10-01
Format(s) : ePub
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14,99
Télécharger le livre :  Istanbul
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Istanbul


Steven Joyce , Rebecca Seal


Walk the streets of Istanbul and you’ll see a city of wonderful contradictions: step out of a stylish modern bar and you’re likely to turn a corner and find lamb kebabs roasting over coals on a tiny food cart, in the shadow of towering minarets.This fascinating place,...

Parution : 2013-07-08
Format(s) : ePub
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14,99
Télécharger le livre :  The Green Kitchen
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The Green Kitchen


David Frenkiel , Luise Vindahl


David Frenkiel and Luise Vindahl are the new faces of exciting vegetarian food.Their Green Kitchen Stories blog has a cult following and continually inspires people around the world to cook super-tasty, healthy vegetarian recipes using only natural ingredients. In The...

Parution : 2013-04-01
Format(s) : ePub
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14,99
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