Illustration

Biographie et livres d'Olivier Francois Vilpoux

Découvrez tout l'univers de l'auteur en livre numérique
Olivier François Vilpoux, Ph.D. has graduated in Agronomic Engineering at “Institut Supérieur D'agriculture? (1991), in France, with a Master’s in Business from the Institut de “Gestion Internationale en Agro Alimentaire? (1992) and a PhD in Business from the “Institut National Polythecnique de Lorraine? (1997), France. From 2004 to 2019 he was a professor at the Catholic University of Campo Grande (UCDB) and Professor of the Master and Doctorate Program in Local Development (UCDB), Brazil. From
Découvrez tous ses livres

Dernière parution

Téléchargez le livre : Traditional Starch Food Products
Ajouter à ma liste d'envies
Traditional Starch Food Products

Olivier Francois Vilpoux , Marney Pascoli Cereda

Academic Press

2024-09-17

PDF, epub sans DRM

Traditional Starch Food Products: Application and Processing is the fourth volume of the "Underground Starchy Crops of South American Origin" book series. Organized in five volumes, this series brings information on the applied level of producing and...

175,00 €

Lire plus

Tous les ebooks d'Olivier Francois Vilpoux en PDF et EPUB


3  résultat(s)
Télécharger le livre : Starch Industries
Ajouter à ma liste d'envies

Starch Industries

Olivier Francois Vilpoux , Marney Pascoli Cereda

Starch Industries: Processes and Innovative Products in Food and Non-Food Uses is the third volume of the "Underground Starchy Crops of South American Origin" book series. Organized in five volumes, this series brings information on the applied level of producing and...

Parution : 2023-10-26
Format(s) : epub sans DRM
Éditeur : Academic Press
J'achète
190,00 €
Télécharger le livre : Varieties and Landraces
Ajouter à ma liste d'envies

Varieties and Landraces

Olivier Francois Vilpoux , Marney Pascoli Cereda

Varieties and Landraces: Cultural Practices and Traditional Uses, Volume Two in the Underground Starchy Crops of South American Origin series, brings information on the applied level of producing and using starch from a range of plants grown in tropical and subtropical...

Parution : 2023-05-05
Format(s) : epub sans DRM
Éditeur : Academic Press
J'achète
175,00 €
Télécharger le livre : Starchy Crops Morphology, Extraction, Properties and Applications
Ajouter à ma liste d'envies

Starchy Crops Morphology, Extraction, Properties and Applications

Olivier Francois Vilpoux , Marney Pascoli Cereda

Starchy Crops Morphology, Extraction, Properties and Applications is the first volume of the "UndergroundStarchy Crops of South American Origin" book series. Organized in five volumes, this series brings information on the applied level of producing and using starch...

Parution : 2022-11-01
Format(s) : epub sans DRM
Éditeur : Academic Press
J'achète
175,00 €

Restez informé(e) des événements et promotions ebook

Paiements sécurisés

Paiements sécurisés