Tous les ebooks d'Y. H. Hui en PDF et EPUB


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Télécharger le livre :  Bakery Products Science and Technology
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Bakery Products Science and Technology


Y. H. Hui , Weibiao Zhou


Baking is a process that has been practiced for centuries, and bakery products range in complexity from the simple ingredients of a plain pastry to the numerous components of a cake. While currently there are many books available aimed at food service operators,...

Parution : 2014-06-04
Format(s) : PDF, ePub
Éditeur : Wiley-Blackwell
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277,41
Télécharger le livre :  Handbook of Fruit and Vegetable Flavors
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Handbook of Fruit and Vegetable Flavors


Feng Chen , Y. H. Hui , Leo M. L. Nollet


HANDBOOK of Fruit and Vegetable Flavors A global PERSPECTIVE on the latest SCIENCE, TECHNOLOGY, and APPLICATIONS The demand for new flavors continues to rise. Today’s consumers want interesting, healthy, pleasurable, and exciting taste experiences, creating new...

Parution : 2010-12-01
Format(s) : PDF, ePub
Éditeur : Wiley
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376,58

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