Linday Jolly is also a senior economist with the International Sugar Organization. His main areas of specialization are economic and policy analysis of the world’s sweeteners, molasses and biofuels markets. He also has wide experience of research into commodity markets, having previously been employed at the Australian Bureau of Agricultural and Resource Economics in Canberra and the food and Agriclulture Organisation of the United Nations in Rome. He has published articles on a wide range of issues relating to the world sweeteners market and fuel ethanol from sugar crops.