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Global food production and climate change among other concerns are societal issues that require major research input from crop science. While suggestions are abundant on how crop science can help to resolve these issues, many of the suggestions come from people who are...
Allelopathic studies may be defined in various aspects; weed against weed/crop and vice versa. This book focuses on the ways to utilize the allelopathic potential of weeds or crops for controlling weeds in the agroecosystems. Vigorous use of herbicides is poisoning our...
This book, focusing on the agriculture sector, provides useful analysis of the green economy implementation context and a practical framework for implementing vegetable crop production green economy projects. The book addresses a distinct gap, as there are currently no...
This brief reviews the pollination aspects of both wild and domesticated fruit tree species in a global climate change context. It explores cross-pollination mediated by insects, vertebrates and abiotic factors, self-pollination and their global warming implications....
This Serves as an exclusive source of information BSR caused by G. boninense. It is a valuable and a must reference and guide for planters, agricultural students, agronomists and all those working in the oil palm industry. The authors believe this book will...
This work is to compile our current knowledge on GY phytoplasma biology at the genomic, transcriptomics, proteomics and metabolomics level, as well as to summarize the approaches for their detection.Phytoplasma are the most poorly characterized plant pathogenic bacteria...
This work gives a multidisciplinary approach to assess and provide solutions to improve food security in Egypt. It has specific chapters on projection of climate change using IPCC AR5 models and regional climate model, and a chapter on population...
This book focuses on early germination, one of maize germplasm most important strategies for adapting to drought-induced stress. Some genotypes have the ability to adapt by either reducing water losses or by increasing water uptake. Drought tolerance is also an adaptive...
A new perspective on the global food security situation and highlights the need for seeking a common vision and implementing global planning to define the manner in which the human species will manage its food security. The basic question of ‘is there enough food’ is...
This brief will provide a bridge in succinct form between the geostatistics textbooks and the computer manuals for `push-button' practice. It is becoming increasingly important for practitioners, especially neophytes, to understand what underlies modern geostatistics...
Genetically uniform cultivars in many self-pollinated cereal crops dominate commercial production in high-input environments especially due to their high grain yields and wide geographical adaptation. These cultivars generally perform well under favorable and high-input...
A number of driving forces, including the soaring global crude oil prices and environmental concerns in both developed and developing nations has triggered a renewed interest in the recent years on the R&D of biofuel crops. In this regard, many countries across the...
The book is based on the author's life time experience in exploring and researching the genus Avena. It describes some great events in oat research and minor stories along the way. It will be of interest and value to all those working with oats and to students and...
Weed scientists are confident of increasing production through agricultural technology, including herbicides, but do not must ask if the moral obligation to feed people is sufficient justification for the benefits and harms achieved. A continuing, rigorous examination...
Irrigated agriculture, a vital component of general agriculture, supplies fruits, vegetables, and cereals consumed by humans and grains fed to animals. Consequently, agriculture is the largest user of fresh water globally, and irrigation practices in many parts of the...
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