4 livres(s)
Télécharger le livre :  Oklava
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Oklava


Selin Kiazim


'Fantastic Turkish-Cypriot food' - Yotam Ottolenghi 'Welcome to the extremely tasty world of modern Turkish-Cypriot food - what a stunning and beautiful book' - Peter Gordon 'This woman can bloody cook' - Grace Dent, Evening Standard'Keep an eye out for Selin...

Parution : 2017-05-04
Format(s) : ePub
Éditeur : Mitchell Beazley
J'achète
3,99
Télécharger le livre :  The Cardamom Trail
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The Cardamom Trail


Chetna Makan


Chetna Makan is known for her unique recipes, which introduce colourful spices, aromatic herbs and other Indian ingredients into traditional Western baked favourites.Whether it's a sponge cake with a cardamom and coffee filling; puff pastry bites filled with fenugreek...

Parution : 2016-04-21
Format(s) : ePub
Éditeur : Mitchell Beazley
Collection : Chetna Makan Cookbooks
J'achète
3,99
Télécharger le livre :  Secrets From My Indian Family Kitchen
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Secrets From My Indian Family Kitchen


Anjali Pathak


'Inventive, engaging and soulful. There's something in it for everyone. Anjali's adoration of Indian cuisine and proud love for her Indian heritage combined with her cooking, writing and teaching skills, has made this book quite special' - Alfred PrasadAnjali Pathak's...

Parution : 2015-02-26
Format(s) : ePub
Éditeur : Mitchell Beazley
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1,99
Télécharger le livre :  Spice It Up (Enhanced Apple)
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Spice It Up (Enhanced Apple)


Levi Roots


Levi dubs up all of our favourite classic recipes, adding a tamarind and orange glaze to lamb chops, making a lime jerk marinade for chicken, cooking salmon with chilli and dishing up a spiced tropical fruit pilaf. As you would expect from Levi, everything in this book...

Parution : 2011-07-04
Format(s) : ePub
Éditeur : Mitchell Beazley
J'achète
3,99

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