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Dr Alexandros Tsoupras studied Chemistry-Biochemistry (BSc, MSc and PhD; Department of Chemistry, National and Kapodistrian University of Athens, Greece), with scholarships, where he also worked as a Postgraduate-Postdoctoral Research-Teaching Associate, and then at the "Albany Medical College" (NY, USA). Alexandros was also a Lecturer in Greek Colleges, a Public Servant-Scientist, and then a Post-Doctoral Research-Teaching Associate at the University of Limerick (Department of Biological
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Téléchargez le livre : The Impact of Nutrition and Statins on Cardiovascular Diseases
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The Impact of Nutrition and Statins on Cardiovascular Diseases

Alexandros Tsoupras , Ioannis Zabetakis , Ronan Lordan

Academic Press

2019-01-15

epub sans DRM

The Impact of Nutrition and Statins on Cardiovascular Diseases presents a summary of the background information and published research on the role of food in inhibiting the development of cardiovascular diseases. Written from a food science, food...

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