Illustration

Biographie et livres de Barbara Sawicka

Découvrez tout l'univers de l'auteur en livre numérique
Dr. Sawicka obtained her PhD from the Agricultural University in Lublin, Poland. Since 1999 she has been a Professor at the University of Life Science in Lublin and was promoted to Head of the Department of Plant Production Technology and Commodities Sciences in 2012. She is an honorary member of the Advisory board of Journal Archives of Agricultural and Environmental Science, a member of the advisory board of International Journal of Research & Methodology in Social Science, and also the board
Découvrez tous ses livres

Dernière parution

Téléchargez le livre :  Biotechnology and Phytochemical Prospects in Drug Discovery
Ajouter à ma liste d'envies
Biotechnology and Phytochemical Prospects in Drug Discovery

Mohammed Messaoudi , Abdelkrim Rebiai , Barbara Sawicka


Springer

2025-04-22

PDF, ePub

This book is a comprehensive exploration of the multifaceted role of phytochemicals in contemporary drug discovery and biotechnology. Comprising eleven insightful chapters, it navigates through the historical roots, current applications, and future...

200,44

Lire plus

Tous les ebooks de Barbara Sawicka en PDF et EPUB


3  résultat(s)
Télécharger le livre :  Food and Agricultural Byproducts as Important Source of Valuable Nutraceuticals
Ajouter à ma liste d'envies

Food and Agricultural Byproducts as Important Source of Valuable Nutraceuticals


Chukwuebuka Egbuna , Johra Khan , Barbara Sawicka


Food and agricultural by-products are leftovers or wastes from parts of foods, fruits, vegetables and animal sources which are obtained after processing. Agricultural by-products includes peels and rinds from citrus fruits, pineapple, mango, and banana. Other notable...

Parution : 2022-07-12
Format(s) : PDF, ePub
Éditeur : Springer
J'achète
168,79
Télécharger le livre :  Jerusalem Artichoke Food Science and Technology
Ajouter à ma liste d'envies

Jerusalem Artichoke Food Science and Technology


Barbara Krochmal-Marczak , Barbara Sawicka


This is the first book to explore the science underlying the Jerusalem artichoke, which is also known as Helianthus tuberosus L. and it is attracting increasing interest among food scientists and professionals worldwide. Due to a wide perspective for the production of...

Parution : 2022-07-04
Format(s) : PDF, ePub
Éditeur : Springer
J'achète
179,34
Télécharger le livre :  Natural Remedies for Pest, Disease and Weed Control
Ajouter à ma liste d'envies

Natural Remedies for Pest, Disease and Weed Control


Chukwuebuka Egbuna , Barbara Sawicka


Natural Remedies for Pest, Disease and Weed Control presents alternative solutions in the form of eco-friendly, natural remedies. Written by senior researchers and professionals with many years of experience from diverse fields in biopesticides, the book presents...

Parution : 2019-10-23
Format(s) : epub sans DRM
Éditeur : Academic Press
J'achète
119,21

Restez informé(e) des événements et promotions ebook

Paiements sécurisés

Paiements sécurisés