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Probiotics and Prebiotics in Animal Health and Food Safety


Bruno Biavati , Bruno Biavati , Diana Di Gioia


This book discusses the role of probiotics and prebiotics in maintaining the health status of a broad range of animal groups used for food production. It also highlights the use of beneficial microorganisms as protective agents in animal derived foods. The book provides...

Parution : 2018-02-27
Format(s) : PDF
Éditeur : Springer
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