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Biographie et livres de Gan Chee Yuen

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Assoc. Prof. Dr Gan Chee Yuen is an academic staff of the Analytical Biochemistry Research Centre (ABrC) in Universiti Sains Malaysia. He is also a deputy director for the department. His research is specializing in bioactive peptides/polysaccharides which are extracted from various agricultural sources using enzyme technology. He managed to publish almost a hundred journals and was actively involved as a reviewer (over 300 articles). His works have been cited more than 2500 times. In addition, he is also professionally recognized as a science consultant.
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Téléchargez le livre :  Food Waste Valorization
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Food Waste Valorization

Gan Chee Yuen , Olalere Olusegun Abayomi , Puranjan Mishra


Academic Press

2024-08-06

epub sans DRM

Food Waste Valorization: Emerging Trends, Techno-economic and Environmental Considerations covers bioactive extraction, therapeutic properties and environmental concerns related to food waste conversion to value-added products, along with advanced...

148,74

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