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Télécharger le livre :  The Oxford Handbook of the Economics of Food Consumption and Policy
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The Oxford Handbook of the Economics of Food Consumption and Policy


Jayson L. Lusk , Juttta Roosen , Jason Shogren


Historically, the challenge for humans has been to secure a sufficient supply of food to stave off hunger and starvation. As a result, much of the research on food and agriculture in the past century has focused on issues related to production efficiency, food supply,...

Parution : 2011-09-08
Format(s) : PDF
Éditeur : OUP Oxford
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