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Fish and Fishery Products Analysis

Manjusha Kalarikkathara Parameswaran , Saleena Mathew , Dhanya Pulikkottil Rajan , Maya Raman

This novel and informative book discusses the various aspects of seafood quality. The book is divided into 7 broad sections, each tackling a different aspect. The first section covers the general aspects relevant to the nutritional quality of the fish and the various...