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Plant Diseases and Food Security in the 21st Century

Maria Lodovica Gullino , Lise Korsten , Peter Scott , Richard Strange

Of the global population of more than 7 billion people, some 800 million do not have enough to eat today. By 2050, the population is expected to exceed 9 billion. It has been estimated that some 15% of food production is lost to plant diseases; in developing countries...