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Grapevine in a Changing Environment

Maria Manuela Chaves , Serge Delrot , Hernani Gerós , Hipolito Medrano Gil

Grapes (Vitis spp.) are economically the most important fruit species in the world. Over the last decades many scientific advances have led to understand more deeply key physiological, biochemical, and molecular aspects of grape berry maturation. However, our knowledge...