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Biographie et livres de Peter Burgess

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Peter has over eighteen years research experience in consumer and sensory sciences and is a Full Member of the Market Research Society (Dip MRS), Association for Qualitative Research, Institute of Food Science & Technology (IFST) and Society of Sensory Professionals. Since graduating from Leeds University with a BA (Hons) Degree in Economics, Peter's research career has included client side research and business development posts within the retail and financial sectors.Peter joined Campden BRI
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Téléchargez le livre : Integrating the Packaging and Product Experience in Food and Beverages
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Integrating the Packaging and Product Experience in Food and Beverages

Peter Burgess

Woodhead Publishing

2016-03-31

epub sans DRM

Integrating the Packaging and Product Experience in Food and Beverages: A Road-Map to Consumer Satisfaction focuses on the interrelationship between packaging and the product experience. In both industry and academia there has been a growing interest...

93,84 €

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Télécharger le livre : Diseases of Carp and Other Cyprinid Fishes
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Diseases of Carp and Other Cyprinid Fishes

David Bucke , Peter Burgess , David Hoole , Ian Wellby

Cyprinids rank as one of the most commercially important groups of freshwater fishes and are exploited for many purposes; as a human food source, especially in Europe and Asia; as sport fish; and as ornamental fish for ponds and aquaria. Certain species are also...

Parution : 2008-04-15
Format(s) : PDF
Éditeur : Wiley-Blackwell
Collection : Fishing News Books
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183,52 €

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