Tous les ebooks de Roy L. Whistler en PDF et EPUB


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Télécharger le livre :  Starch: Chemistry and Technology
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Starch: Chemistry and Technology


James N. Bemiller , Eugene F. Paschall , Roy L. Whistler


Starch: Chemistry and Technology, Second Edition focuses on the chemistry, processes, methodologies, applications, and technologies involved in the processing of starch. The selection first elaborates on the history and future expectation of starch use, economics and...

Parution : 2012-12-02
Format(s) : PDF, epub sans DRM
Éditeur : Academic Press
J'achète
75,92
Télécharger le livre :  Industrial Gums
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Industrial Gums


James N. Bemiller , Roy L. Whistler


This standard reference covers the sources, manufacture, specifications, chemistry, physical properties, and current and potential uses of gums. It provides an outline of gums and their uses as well as an understanding of why gums behave in different ways, giving the...

Parution : 2012-12-02
Format(s) : epub sans DRM
Éditeur : Academic Press
J'achète
294,25
Télécharger le livre :  Starch
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Starch


James N. Bemiller , Roy L. Whistler


The third edition of this long-serving successful reference work is a 'must-have' reference for anyone needing or desiring an understanding of the structure, chemistry, properties, production and uses of starches and their derivatives.* Includes specific information on...

Parution : 2009-04-06
Format(s) : epub sans DRM
Éditeur : Academic Press
J'achète
181,90

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