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Savor restaurant-quality ramen at home with super simple, super slurpable recipes for flavor-forward noodle bowlsSteaming, savory ramen is a favorite Japanese dish, but this slurpy comfort food can go well beyond the traditional flavor combinations. Learn how to build...
**AS SEEN ON ITV THIS MORNING** From the world-leading gut scientist and no. 1 bestselling author of Food for Life, comes an introduction to the life-changing benefits of fermentationOf all the ways to prepare food, fermenting is surely the most mysterious, miraculous...
Kickstart your good life with Jamie's first cookbook for better long-term health – Eat Yourself Healthy. But Jamie’s health journey will be all about more not less: more taste, more joy, more energy, more sleep, more of the things that we all want . . .*** INCLUDES...
Noodles are a quick and easy to cook, and delicious to eat. With these foolproof recipes that can be made in a flash, you can have a tasty and filling noodle meal, almost instantly!The recipes are organised thematically, with oodles of noodle inspiration in chapters...
A staggeringly comprehensive, entertaining, and approachable deep dive into the world of whiskey from an aficionado.The Whiskey Bible is a user's guide to all things whiskey (including, Scotch, Bourbon, Rye, single malts, and blends). Author Noah Rothbaum has spent...
Invite the magic into your life with these deliciously witchy recipes and ritualsIn Kitchen Magic, you'll learn how to infuse your everyday cooking with meaning and a sprinkle of magic. With 65 enchanting recipes, this beautifully illustrated, cozy cookbook invites you...
Share the love of home cooking with warming, hearty dishes straight from Mama’s kitchen in this must-have mediterranean cookbook for beginners and food lovers alike.Food delivery company Mama Rita found fame in the UAE for their deliciously comforting selection of...
'In a career spanning nearly two decades, the British native has become an award-winning author on [whisky] and has visited well over 250 producers across every corner of the globe... A compelling read and makes a great gift for the whisky lovers in your life this...
GrossyPelosi is famously the hostess with the mostest—now it’s your turn to invite everyone in. Dan Pelosi believes every day can be a celebration—and wherever there’s a celebration, there’s a menu waiting to be planned. In his second...
Sunday Times bestseller George's Bakery is back with 80 ultra comforting, feel-good bakes - and this time they're savoury, too.Featuring delicious twists on beloved flavours like Pepperoni Pizza Focaccia and Apple Pie + Custard Cake and irresistible bakery favourites...
“Midlife nutrition made easy!” Professor Tim Spector“Magnificent menus for midlife and beyond” Davina McCall––––––––––THE INSTANT SUNDAY TIMES BESTSELLERMenolicious is the essential cookbook for anyone navigating the challenges and changes of midlife; co-authored by two...
‘Jubilant fusion that’s coherent and convincing but, above all, delicious.’ Nigella Lawson‘Not many cooks can create this kind of magic with such incredible flair.’ Yotam OttolenghiBrighten up your meal times with the flavours of Brazil.Bestselling author, Ixta Belfrage...
The ultimate lifeline for first-time cooks — whether you’re off to uni, flying the nest, or moving out (again)From student kitchens to shared flats, this essential cookbook is packed with quick, easy, and genuinely delicious recipes you’ll actually want to make — even...
THE DEFINITIVE INDIAN VEGETARIAN COOKBOOK - OVER 120 AUTHENTIC AND DELICIOUS RECIPESFrom Camellia Panjabi MBE — bestselling author and celebrated restaurateur. 'Glorious regional recipes ... hugely inspiring' Claudia Roden--Flavour is at the heart of vegetarian cooking...
Recreate your favorite meaty meals with over 100 comforting plant-based recipes—featuring remarkably realistic meat substitutesOn TikTok, Shreya Walia’s “Make it Meatless” series has garnered over 70 million views. In this original series, she shows viewers how to...
Reinvent classic Italian American dishes with over 100 creative new recipes from Danny Loves Pasta’s Danny FreemanAuthor and pasta expert Danny Freeman is known for his fun and vibrant approach to cooking. His first book, Danny Loves Pasta, made homemade pasta...
Save time and delight your taste buds with 80 delicious recipes from internet chef and quick-and-easy expert Patrick ZeinaliIf you’re looking for a between-meals snack, a delectable dessert, or a simple and quick dinner, social media star Patrick Zeinali has you covered...
Rise and Shine, it’s time to up your breakfast and brunch game with The Breakfast Club, the simple, speedy and cheery cookbook from the ‘locally world famous’ caf.Start the day right with your favourite dishes from the much-loved breakfast restaurant. From fluffy...
From speedy suppers and nourishing lunches, to cheeky snacks for late night cravings, this is the essential cookbook for modern students.The perfect gift for students leaving home but also for beginner cooks looking for simple, cost-effective and tasty ways to start...
Fill your pantry, save money, and eat healthier using time-tested methods from Mary Bryant Shrader of the Mary's Nest YouTube channel.There is no better way to preserve food than by using the methods our predecessors used. Canning, preserving, pickling, and drying have...
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