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Biographie et livres de Anne Gschaedler Mathis

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Dr. Anne Gschaedler is a researcher and the director of the Zapopan unit of the Center for Research and Assistance in Technology and Design of the State of Jalisco (CIATEJ), in Guadalajara, Jalisco, Mexico. She has a PhD in Biotechnology and Food Industry (INPL, Nancy, France, 1994) and her research focuses on artisan fermentation processes (tequila, mezcal, cocoa), physiological studies of non-Saccharomyces yeasts, and optimization of the production process. As a Professor of postgraduates in
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The Science of Tequila

Anne Gschaedler Mathis , Enrique J. Herrera-López , Manuel Kirchmayr , Melchor Arellano Plaza

Academic Press

2025-07-01

epub sans DRM

The Science of Tequila is the first English language book published on Tequila production.The book contextualizes tequila with historical, social, and cultural information, covering the cultivation of the Agave tequilana plant, the stages of the...

173,83 €

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