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Dr. Daniel Franco Ruiz, Meat Technological Center of Galicia, Ourense, Spain. Biography: Daniel José Franco Ruiz has a Master in Chemical Engineering. He worked as a technologist in the Marine Research Institute of Vigo and Agricultural Research Center of Mabegondo. Currently, he is the Head of Research at the Meat Technology Centre of Galicia (CTC), Ourense, Spain. He published more than 140 scientific articles in indexed international journals, more than 180 communications to congresses,
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Food Proteomics

Jose M. Lorenzo , Maria Lopez Pedrouso , Daniel Franco Ruiz

Academic Press

2022-06-02

epub sans DRM

Food Proteomics: Technological Advances, Current Applications and Future Perspectives addresses many of the food proteomic issues in the industry today.Food proteomics continues to be an emerging field, becoming increasingly important in product...

137,55 €

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