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WHY DO BUILDINGS COLLAPSE IN EARTHQUAKES? Learn from the personal experience and insights of leading earthquake engineering specialists as they examine the lessons from disasters of the last 30 years and propose a path to earthquake safety worldwide Why Do Buildings...
This book contains both practical and theoretical aspects of groundwater resources relating to geochemistry. Focusing on recent research in groundwater resources, this book helps readers to understand the hydrogeochemistry of groundwater resources. Dealing...
The fifth edition has been issued to incorporate two new tables - Data of Refrigerant 134a and a table containing for selected substances, molar enthalpies and molar Gibbs functions of formation, Equilibirum constants of formation, as well as molar heat capacities and...
2022 Winner of the OIV Award in the Oenology categoryAn essential guide to the faults and flaws that can affect wine Written by the award-winning wine expert, Keith Grainger, this book provides a detailed examination and explanation of the causes and impact of the...
WHOLE GRAINS AND HEALTH The updated guide to whole grains and their integral role in nutritional healthIn an increasingly health-conscious society, the potential benefits of whole grain products are of paramount importance to manufacturers, dieticians, and consumers...
The contamination of environment and water resources by Selenium (Se) and its oxyanions from various sources are emerging contaminants of significant health and environmental concern.The primary sources include agricultural drainage water, mine drainage, residues from...
POLLUTANTS AND WATER MANAGEMENT Pollutants and Water Management: Resources, Strategies and Scarcity delivers a balanced and comprehensive look at recent trends in the management of polluted water resources. Covering the latest practical and theoretical aspects of...
ESSENTIALS OF THERMAL PROCESSING Explore this fully updated new edition of a practical reference on food preservation from two leading voices in the industryAmong all food preservation methods in use today, thermal processing remains the single most important technique...
INVASIVE ALIEN SPECIES Invasive Alien Species: Observations and Issues from Around the WorldVolume 1: Issues and Invasions in AfricaInvasive alien species are spreading into new ecosystems each year. The impacts caused by these invaders can be swift and devastating. The...
Water harvesting is gaining more and more recognition as the sustainable and resilient alternative to other water supply options. It is economically viable, socially compatible and environmentally friendly.Water harvesting has proven to be a robust solution to overcome...
Recent Advances in Micro- and Macroalgal Processing A comprehensive review of algae as novel and sustainable sources of algal ingredients, their extraction and processingThis comprehensive text offers an in-depth exploration of the research and issues surrounding the...
STRUCTURAL RELIABILITY Discover a new and innovative approach to structural reliability from two authoritative and accomplished authorsThe subject of structural reliability, which deals with the problems of evaluating the safety and risk posed by a wide variety of...
As an industrial process, construction is unique. The procurement processes used to achieve the successful completion of built assets requires a different approach to that adopted in most other industries, due to the design of buildings being bespoke and the sites being...
Oil and Oilseed Processing The latest information available on oil and oilseed processingOil and Oilseed Processing offers a comprehensive text that explores both the conventional and novel “green” extraction methods used to extract oils from seeds. The authors—noted...
REGIONAL WATER SECURITY Regional Water Security provides new research on policy innovations that promote the application of demand management and green infrastructure (GI) in managing water resources across regions sustainably. In particular, with regional water...
Reviews innovative processing techniques and recent developments in food formulation, identification, and utilization of functional ingredients Food Formulation: Novel Ingredients and Processing Techniques is a comprehensive and up-to-date account of novel food...
WASTEWATER TREATMENT TECHNOLOGIES Globally, the practice of wastewater treatment before discharge is inconsistent. The United Nations World Water Development Report (2017) estimated that, globally, over 80% of all wastewater is discharged without treatment. The...
Explores the use of conventional and novel technologies to enhance fermentation processes Fermentation Processes reviews the application of both conventional and emerging technologies for enhancing fermentation conditions, examining the principles and mechanisms of...
Sustainable management of natural resources is an urgent need, given the changing climatic conditions of Earth systems. The ability to monitor natural resources precisely and accurately is increasingly important. New and advanced remote sensing tools and techniques are...
A complete guide to the principles and practical application of modified atmosphere packaging Modified atmosphere packaging (MAP) is one of the most cost-effective, versatile, and commonly used methods of preserving food products available today. Employed in both...
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